btmnovel Chapter 137 Jia Dongxu has accepted an apprentice!
Chapter 137 Jia Dongxu has accepted an apprentice!
Chapter 137 Jia Dongxu has accepted an apprentice!
Before coming here, he naively thought that he could learn some skills from the master chef in the cafeteria!
After being on your own early, you can earn money and quickly pay off the family's foreign debts!
But unfortunately, the reality slapped him mercilessly!
For no reason, why should people teach you?
Ma Hua and Fatty, they all prepared enough ceremony for apprenticeship, invited the master to dinner, set up the rules of the house, and offered tea, and only then did they become apprentices!
That's it, every three or two years, silly Zhu doesn't teach!
Naturally, not to mention the poor family, who can't even afford the gift of apprenticeship!
"If you want to learn, you can! If you want to learn, then I will teach you first! By the way, look up, do you have a foundation in this area?"
Jia Dongxu said with confidence.
"This...Actually, I've been peeking at Master Sha Zhu's cooking a lot this year, but I really can't see why!"
"But, every day when I go home, I will take the kitchen knife at home and practice slicing and shredding. These basic skills come!"
Zhang raised his head and said shyly.
Of course, Shazhu's ability can't be seen just by peeking!
If that's the case, then everyone in this cafeteria would already be a master chef!
But what Fatty MCA is learning at this stage is the basic skills of chopping vegetables and turning pots.
You raised your head, but every day when you came back from get off work, you practiced diligently at home.
"Ouch! This is very good! That's all right, you help me chop the vegetables first, these potatoes, and these eggplants, I will leave it to you to deal with!"
"After a while, I'll teach you how to cook!"
There was a look of approval in Jia Dongxu's eyes!
This kid named Zhang looked up, he really looked like he was working hard.
Although no one taught him, he would rather sneak around by himself than give up on himself.
"Director, do you know how to cook?"
Zhang raised his head and asked in disbelief.
Director Jia, at such a young age, should become the head of the department. It stands to reason that such a proud man must be far away from the kitchen!
"Hey! It's normal now! But it will be soon!"
After Jia Dongxu finished speaking mysteriously, he stopped talking.
His thoughts sank into his mind, and he gently woke up the system!
"Select the primary chef skill book and learn how to use it!"
With a call, a red light flashed across Jia Dongxu's body instantly, but because the red light flashed too quickly.
As a result, Zhang, who was standing next to Jia Dongxu, raised his head, but couldn't find it.
"Junior chef skill book has been used!"
"Acquire Skill: Beginner Chef!"
When the mechanical voice of the system sounded again, Jia Dongxu had become a qualified chef!
The reason why he has been so confident today is of course relying on the skill book rewarded by this system after he knocked out Shazhu yesterday!
Originally, Jia Dongxu still thought that this thing was useless, so after acquiring this skill yesterday, he didn't learn it at all!
Instead, he focused all his attention on the thirty catties of pork!
But I didn't expect it, today the bastard Shazhu will pick on him!
That's just right, this skill book can come in handy!
This junior chef is similar to his original junior carpenter!
Generally, it is equivalent to a three-year apprenticeship. After two years of service, he has just graduated from the teacher and can work alone!
For a cook of this level, if you say that the small cafeteria is still open, and those masters in the past are still ordering dishes that ordinary people have never seen!
I'm afraid I can't handle it!
But as far as the big pot of food in this big cafeteria is concerned, hehe, it's easy to grab, it's a trivial matter!
"Look up, take a good look, I'm going to teach you some basic cooking skills!"
"If you think about the dishes you want to cook, the first step is to prepare the ingredients!"
After all, Jia Dongxu, who was not very familiar with kitchen work just now, seems to be a different person now.
His eyes were sharp, he picked up the kitchen knife and took the chopping board, like a master chef who has worked in the kitchen for many years, he started working with a crackle!
Slice the onion, slice the ginger, chop the garlic, star anise, cinnamon, dried chili, and all the accessories are ready, put them on a plate and put them aside.
"Cooking is all about the color and aroma! So, when we stir-fry, we must first sauté it!"
The cauldron was heated up, Jia Dongxu put down the kitchen knife, picked up the frying spoon, first hooked up a large spoonful of rapeseed oil and threw it into the pan, then immediately added ginger and garlic, and stir-fried over high heat!
"Look clearly! Put the ginger and garlic into the pot, fry the aroma first!"
"Attention should be paid to the medium fire at this time. If the fire is too high, if the ginger and garlic are burnt in the pot, then the dish will be bitter!"
The passionate collision of the big spoon and the iron pot made a pleasant clanging sound.
"eggplant!"
When the aroma of ginger and garlic in the pot became angry, Jia Dongxu immediately greeted Zhang and brought the ingredients he had just chopped!
Zhang raised his head and listened attentively to Jia Dongxu's teaching, and his reaction was also very quick. As soon as Jia Dongxu finished speaking, he immediately handed over the eggplant he had just cut!
Garlic Eggplant, this eggplant naturally has to be cut into strips!
Jia Dongxu looked at a sliced eggplant with his head up, and nodded in satisfaction!
This kid really has a bit of talent in this area!The eggplants are evenly sized and of the same length!
It can be seen that the results can only be achieved by practicing a lot.
"When adding the eggplant, the pot must be hot and the oil must be hot!"
The fire on the stove rose again, from the medium and small fire just now to a high fire. Two or three seconds later, Jia Dongxu picked up the eggplant and poured it directly into the pot.
Stir fry violently!
"If you want not to burn the pot, the heat is one aspect, and so are we! Remember to stir fry more, don't be lazy!"
After adding salt and stir-frying for a few times, Jia Dongxu took out the spoon again and added half a spoonful of oil.
If the fried dishes want to be oily and good-looking, then the key is to add oil!
As for the finishing work, Jia Dongxu was still in the presence of the old god, taking no time to rush.
Green pepper shreds, red pepper shreds, as an embellishment, are stir-fried at the last moment.
Finally, a serious chef's version of garlic-flavored eggplant, this is considered complete!
"Bang dang, bang dang!"
Jia Dongxu took out the plate, bang it with the iron spoon a few times, and finished serving him. Then he pushed it in front of Zhang Shengtou, and said softly to try it.
Zhang raised his head and picked up the chopsticks, picked up a piece nervously, put it in his mouth, and chewed slowly.
"How about it?"
Jia Dongxu asked curiously!
Although he has always been confident in what the system gives, this is the first dish he cooked himself after becoming a junior chef!
It would be a lie to say that I am not nervous and looking forward to it!
"Okay... delicious, Director!"
As soon as the eggplant was in the mouth, the husband's full of garlic smell got into his mouth and nose.
And the eggplant soaked in the soup is even more soft and delicious. This dish seems simple, but it is definitely not something that ordinary housewives can do!
"Now, do you have confidence in me?"
"Yes! Director, I want to learn cooking, please teach me!"
Zhang raised his head and bowed a standard ninety degrees to Jia Dongxu. He had no money, so he couldn't treat Jia Dongxu to dinner, nor could he give Jia Dongxu a gift!
All he can do is to show great respect to Jia Dongxu and study sincerely!
"Okay, I'll teach you!"
Naturally, Jia Dongxu didn't need those things, the young man in front of him, his character, was enough to impress him!
(End of this chapter)